Thai · Breakfast

Aromatic Lamb Toast with lemongrass and lime

A aromatic take on Lamb Toast, built on lemongrass and lime and finished the way we like it. Ready in about 2 hr 12 min and easily enough for 4 people.

4.7 from 1,629 cooks

Prep12 min

Cook120 min

Serves4

LevelAdvanced

Members' recipe

Aromatic Lamb Toast with lemongrass and lime

Ingredients

700gdiced lamb
3 tbspolive oil
3 clovesgarlic
1 tspsea salt
100gcoconut milk

Method

Prep everything first: chop the aromatics, measure the lemongrass and lime elements, and pat the lamb dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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