French · Snack

Braised Cod Dip

Weeknight-friendly Cod Dip with the brown butter we come back to again and again. Big flavour, short shopping list.

4.9 from 2,829 cooks

Prep12 min

Cook60 min

Serves6

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the brown butter elements, and pat the cod dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

French

The kind of French plate you make on repeat. dijon and tarragon, a proper smoke, and a finish...

2 hr 20 min · Medium

French Members

French

The kind of French plate you make on repeat. dijon and tarragon, a proper grill, and a finish...

48 min · Medium

French Members

French

Our tested Smoked Squash Salad: bistro, generous, and balanced with dijon and tarragon. Serves...

1 hr 40 min · Medium

French Members

French

The kind of French plate you make on repeat. cream and nutmeg, a proper smoke, and a finish of...

2 hr 15 min · Advanced