American Comfort · Breakfast

Braised Cod with black pepper

A hearty take on Cod Hash, built on black pepper and finished the way we like it. Ready in about 1 hr 40 min and easily enough for 8 people.

5.0 from 3,214 cooks

Prep10 min

Cook90 min

Serves8

LevelAdvanced

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the black pepper elements, and pat the cod dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

American Comfort Members

American Comfort

This American Comfort Cookies leans on brown sugar and bourbon to do the heavy lifting. We...

50 min · Easy

American Comfort Members

American Comfort

Weeknight-friendly Tofu Hash with the smoked paprika we come back to again and again. Big...

32 min · Easy

American Comfort Members

American Comfort

A loaded take on Mushroom Cookies, built on brown sugar and bourbon and finished the way we...

1 hr 35 min · Medium

American Comfort Members

American Comfort

Our tested Crispy Aubergine Bisque: hearty, generous, and balanced with maple and mustard....

28 min · Easy