Italian · Side

Brown butter and sage Sweet Potato Mash

The kind of Italian plate you make on repeat. brown butter and sage, a proper grill, and a finish of fresh herbs.

4.5 from 3,779 cooks

Prep12 min

Cook35 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the brown butter and sage elements, and pat the sweet potato dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

Italian

This Italian Stir-Fry leans on lemon and olive oil to do the heavy lifting. We sear the Turkey...

24 min · Medium

Italian Members

Italian

This Italian Toast leans on lemon and olive oil to do the heavy lifting. We stir-fry the Black...

38 min · Easy

Italian Members

Italian

Weeknight-friendly Cauliflower Cake with the garlic and basil we come back to again and again....

2 hr 20 min · Medium

Italian

This Italian Bites leans on garlic and basil to do the heavy lifting. We char the Black Bean...

45 min · Easy