Mediterranean · Dessert

Charred Sweet Potato with garlic and chilli

Weeknight-friendly Sweet Potato Crumble with the garlic and chilli we come back to again and again. Big flavour, short shopping list.

4.9 from 3,041 cooks

Prep20 min

Cook15 min

Serves4

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the garlic and chilli elements, and pat the sweet potato dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

Mediterranean Members

Mediterranean

This Mediterranean Chowder leans on olive and tomato to do the heavy lifting. We sear the...

45 min · Easy

Mediterranean Members

Mediterranean

The kind of Mediterranean plate you make on repeat. feta and mint, a proper bake, and a finish...

1 hr 20 min · Medium

Mediterranean

The kind of Mediterranean plate you make on repeat. garlic and chilli, a proper braise, and a...

50 min · Advanced

Mediterranean Members

Mediterranean

This Mediterranean Hotpot leans on garlic and chilli to do the heavy lifting. We stir-fry the...

35 min · Medium