Pan-Seared Lamb Roast
This French Roast leans on cream and nutmeg to do the heavy lifting. We sear the Lamb for real...
A classic take on Lentil Chowder, built on garlic and thyme and finished the way we like it. Ready in about 1 hr 15 min and easily enough for 6 people.
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This French Roast leans on cream and nutmeg to do the heavy lifting. We sear the Lamb for real...
A buttery take on Squash Pancakes, built on white wine and shallot and finished the way we like...
This French Curry leans on white wine and shallot to do the heavy lifting. We glaze the Cod for...
Weeknight-friendly Halloumi Mash with the dijon and tarragon we come back to again and again....