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Feta and dill Mushroom Bowl

Weeknight-friendly Mushroom Bowl with the feta and dill we come back to again and again. Big flavour, short shopping list.

4.4 from 2,933 cooks

Prep15 min

Cook12 min

Serves8

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the feta and dill elements, and pat the mushroom dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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