Thai · Snack

Fragrant Tofu Fritters with fish sauce and palm sugar

A fragrant take on Tofu Fritters, built on fish sauce and palm sugar and finished the way we like it. Ready in about 50 min and easily enough for 4 people.

5.0 from 3,975 cooks

Prep30 min

Cook20 min

Serves4

LevelMedium

Members' recipe

Fragrant Tofu Fritters with fish sauce and palm sugar

Ingredients

400gfirm tofu
2 tspsea salt
750mlstock
to tasteblack pepper
1 tsppalm sugar

Method

Prep everything first: chop the aromatics, measure the fish sauce and palm sugar elements, and pat the tofu dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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