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Glazed Squash Stew

A rustic take on Squash Stew, built on smoked paprika and garlic and finished the way we like it. Ready in about 42 min and easily enough for 4 people.

4.6 from 3,460 cooks

Prep12 min

Cook30 min

Serves4

LevelEasy

Members' recipe

Ingredients

1 mediumbutternut squash
2, dicedonion
4 clovesgarlic
750mlstock
2 tspsaffron

Method

Prep everything first: chop the aromatics, measure the smoked paprika and garlic elements, and pat the squash dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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