Indian · Side

Home-style Turkey Mash with garam masala

Weeknight-friendly Turkey Mash with the garam masala we come back to again and again. Big flavour, short shopping list.

4.5 from 3,688 cooks

Prep10 min

Cook15 min

Serves4

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the garam masala elements, and pat the turkey dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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