Indian · Soup

Indian Pork Soup

Weeknight-friendly Pork Soup with the tamarind and jaggery we come back to again and again. Big flavour, short shopping list.

4.3 from 3,441 cooks

Prep20 min

Cook12 min

Serves2

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the tamarind and jaggery elements, and pat the pork dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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