Mediterranean · Soup

Mediterranean Prawn Chowder

This Mediterranean Chowder leans on roasted pepper to do the heavy lifting. We grill the Prawn for real depth, then bring it together in one pan.

4.5 from 1,995 cooks

Prep20 min

Cook35 min

Serves4

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the roasted pepper elements, and pat the prawn dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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