Chinese
Chinese
Chinese Lentil Cake
This Chinese Cake leans on sesame and scallion to do the heavy lifting. We slow-cook the Lentil...
Chinese · Side
Mushroom Medley in chilli and sichuan pepper
Our tested Braised Mushroom Medley: wok-tossed, generous, and balanced with chilli and sichuan pepper. Serves 6 people with plenty to go around.
Members' recipe
Members only
This recipe is on the members' shelf
Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.
More from Chinese
You might also cook
Chinese 
Chinese
Members
Chinese
Chickpea Skewers in black bean and garlic
Our tested Smoked Chickpea Skewers: glossy, generous, and balanced with black bean and garlic....
Chinese
Members
Chinese
Black bean and garlic Chickpea Crumble
This Chinese Crumble leans on black bean and garlic to do the heavy lifting. We smoke the...
Chinese
Members
Chinese
Sweet and sour Turkey Fritters
Weeknight-friendly Turkey Fritters with the sweet and sour we come back to again and again. Big...