A working test-kitchen ledger of ten thousand recipes.
Spanish · Side

Mushroom Side in saffron

The kind of Spanish plate you make on repeat. saffron, a proper roast, and a finish of fresh herbs.

4.8 from 2,651 cooks
Prep12 min
Cook15 min
Serves2
LevelEasy
Members' recipe
Mushroom Side in saffron
Members only

This recipe is on the members' shelf

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in
More from Spanish

You might also cook

Spanish Cod Grain Bowl Spanish
Spanish

Spanish Cod Grain Bowl

Our tested Grilled Cod Grain Bowl: saffron, generous, and balanced with sherry and almond....

50 min · Easy
Charred Cod Pudding Spanish
Spanish

Charred Cod Pudding

Weeknight-friendly Cod Pudding with the smoked paprika and garlic we come back to again and...

30 min · Easy
Smoked Beef with sherry and almond Spanish Members
Spanish

Smoked Beef with sherry and almond

The kind of Spanish plate you make on repeat. sherry and almond, a proper smoke, and a finish...

1 hr 30 min · Medium