Italian · Snack

Pan-Seared Sweet Potato with chilli and pecorino

Weeknight-friendly Sweet Potato Dip with the chilli and pecorino we come back to again and again. Big flavour, short shopping list.

4.7 from 3,641 cooks

Prep15 min

Cook18 min

Serves8

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the chilli and pecorino elements, and pat the sweet potato dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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