Spanish · Salad

Spanish Turkey Grain Bowl

A sun-baked take on Turkey Grain Bowl, built on piquillo pepper and finished the way we like it. Ready in about 50 min and easily enough for 6 people.

4.6 from 1,359 cooks

Prep15 min

Cook35 min

Serves6

LevelEasy

Members' recipe

Ingredients

600gturkey mince
4 clovesgarlic
1 large, choppedonion
1 cupstock
1 tspsherry vinegar

Method

Prep everything first: chop the aromatics, measure the piquillo pepper elements, and pat the turkey dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

This recipe is on the members' shelf

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

You might also cook

Spanish Members

Spanish

Spanish Lamb Cake

The kind of Spanish plate you make on repeat. piquillo pepper, a proper sear, and a finish of...

45 min · Medium

Spanish

Saffron Salmon Medley

The kind of Spanish plate you make on repeat. saffron, a proper stir-fry, and a finish of fresh...

50 min · Easy

Spanish

Charred Halloumi Curry

A sun-baked take on Halloumi Curry, built on piquillo pepper and finished the way we like it....

33 min · Medium

Spanish

Smoked paprika and garlic Paneer Gratin

Our tested Slow-Cooked Paneer Gratin: sun-baked, generous, and balanced with smoked paprika and...

1 hr · Medium