American Comfort · Main

Steamed Prawn Stir-Fry

Weeknight-friendly Prawn Stir-Fry with the brown sugar and bourbon we come back to again and again. Big flavour, short shopping list.

4.4 from 28 cooks

Prep25 min

Cook30 min

Serves2

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the brown sugar and bourbon elements, and pat the prawn dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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