Italian · Breakfast

Steamed Tofu Toast

Weeknight-friendly Tofu Toast with the lemon and olive oil we come back to again and again. Big flavour, short shopping list.

4.5 from 199 cooks

Prep20 min

Cook12 min

Serves2

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the lemon and olive oil elements, and pat the tofu dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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