Mexican · Soup

Stir-Fried Cauliflower Ramen

Our tested Stir-Fried Cauliflower Ramen: smoky, generous, and balanced with cumin and garlic. Serves 8 people with plenty to go around.

4.6 from 4,181 cooks

Prep30 min

Cook20 min

Serves8

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the cumin and garlic elements, and pat the cauliflower dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

Mexican Members

Mexican

This Mexican Mash leans on ancho chilli to do the heavy lifting. We crisp the Chickpea for real...

45 min · Medium

Mexican

The kind of Mexican plate you make on repeat. ancho chilli, a proper braise, and a finish of...

1 hr · Medium

Mexican

Our tested Steamed Beef Broth: bright, generous, and balanced with ancho chilli. Serves 8...

42 min · Easy

Mexican Members

Mexican

This Mexican Skewers leans on chipotle and honey to do the heavy lifting. We steam the Pork for...

47 min · Easy