Middle Eastern · Salad

Sumac and onion Cod Salad

This Middle Eastern Salad leans on sumac and onion to do the heavy lifting. We stir-fry the Cod for real depth, then bring it together in one pan.

4.8 from 2,647 cooks

Prep10 min

Cook35 min

Serves4

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the sumac and onion elements, and pat the cod dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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