Vietnamese · Side

Tofu Medley in fish sauce and lime

Weeknight-friendly Tofu Medley with the fish sauce and lime we come back to again and again. Big flavour, short shopping list.

4.5 from 2,951 cooks

Prep20 min

Cook40 min

Serves4

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the fish sauce and lime elements, and pat the tofu dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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