Indian · Salad

Tomato and cream Pork Salad

A home-style take on Pork Salad, built on tomato and cream and finished the way we like it. Ready in about 1 hr 20 min and easily enough for 4 people.

4.7 from 3,177 cooks

Prep20 min

Cook60 min

Serves4

LevelAdvanced

Members' recipe

Ingredients

700gpork shoulder
2, dicedonion
2 tbspolive oil
1 cupstock
1 tbspghee

Method

Prep everything first: chop the aromatics, measure the tomato and cream elements, and pat the pork dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

This recipe is on the members' shelf

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

You might also cook

Indian Members

Indian

Baked Sweet Potato Slaw

Weeknight-friendly Sweet Potato Slaw with the garam masala we come back to again and again. Big...

1 hr 40 min · Medium

Fragrant Lamb Stir-Fry with coconut and curry leaf

Indian Members

Indian

Fragrant Lamb Stir-Fry with coconut and curry leaf

Our tested Roasted Lamb Stir-Fry: fragrant, generous, and balanced with coconut and curry leaf....

32 min · Easy

Indian Members

Indian

Grilled Paneer with garam masala

A fragrant take on Paneer Hotpot, built on garam masala and finished the way we like it. Ready...

35 min · Easy

Indian Members

Indian

Coconut and curry leaf Cod Hash

Our tested Baked Cod Hash: slow-braised, generous, and balanced with coconut and curry leaf....

2 hr · Medium