Italian · Main

Tomato and oregano Mushroom Traybake

This Italian Traybake leans on tomato and oregano to do the heavy lifting. We glaze the Mushroom for real depth, then bring it together in one pan.

4.6 from 1,368 cooks

Prep15 min

Cook20 min

Serves2

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the tomato and oregano elements, and pat the mushroom dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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