American Comfort · Main

American Comfort Cauliflower Stir-Fry

This American Comfort Stir-Fry leans on buttermilk and herb to do the heavy lifting. We slow-cook the Cauliflower for real depth, then bring it together in one pan.

4.8 from 1,357 cooks

Prep12 min

Cook75 min

Serves4

LevelAdvanced

Members' recipe

Ingredients

1 large headcauliflower
freshly groundblack pepper
500mlstock
2, dicedonion
2 tbspyellow mustard

Method

Prep everything first: chop the aromatics, measure the buttermilk and herb elements, and pat the cauliflower dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

This recipe is on the members' shelf

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

You might also cook

American Comfort

Steamed Cod with buttermilk and herb

This American Comfort Hotpot leans on buttermilk and herb to do the heavy lifting. We steam the...

42 min · Easy

Hearty Chicken Breast Fritters with buttermilk and herb

American Comfort

Hearty Chicken Breast Fritters with buttermilk and herb

Weeknight-friendly Chicken Breast Fritters with the buttermilk and herb we come back to again...

52 min · Medium

American Comfort

Black pepper Chicken Thigh Stew

This American Comfort Stew leans on black pepper to do the heavy lifting. We char the Chicken...

40 min · Medium

Brown sugar and bourbon Cauliflower Bowl

American Comfort

Brown sugar and bourbon Cauliflower Bowl

This American Comfort Bowl leans on brown sugar and bourbon to do the heavy lifting. We roast...

35 min · Medium