American Comfort · Side

American Comfort Chicken Thigh Pilaf

Weeknight-friendly Chicken Thigh Pilaf with the buttermilk and herb we come back to again and again. Big flavour, short shopping list.

4.6 from 2,071 cooks

Prep15 min

Cook30 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the buttermilk and herb elements, and pat the chicken thigh dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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