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Middle Eastern · Main

Aubergine Ragu in tahini and lemon

The kind of Middle Eastern plate you make on repeat. tahini and lemon, a proper glaze, and a finish of fresh herbs.

4.6 from 3,642 cooks
Prep15 min
Cook18 min
Serves8
LevelEasy
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Aubergine Ragu in tahini and lemon
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