Chinese · Salad

Baked Black Bean Grain Bowl

A five-spice take on Black Bean Grain Bowl, built on soy and ginger and finished the way we like it. Ready in about 1 hr 55 min and easily enough for 8 people.

4.5 from 2,099 cooks

Prep25 min

Cook90 min

Serves8

LevelMedium

Members' recipe

Ingredients

2 tinsblack beans
2 tspsea salt
1 cupstock
freshly groundblack pepper
2 tbspsichuan peppercorns

Method

Prep everything first: chop the aromatics, measure the soy and ginger elements, and pat the black bean dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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