Thai · Snack

Baked Pork with coconut and basil

Weeknight-friendly Pork Bites with the coconut and basil we come back to again and again. Big flavour, short shopping list.

4.4 from 3,873 cooks

Prep20 min

Cook120 min

Serves6

LevelAdvanced

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the coconut and basil elements, and pat the pork dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

Thai Members

Thai

Our tested Slow-Cooked Prawn Scramble: fragrant, generous, and balanced with fish sauce and...

1 hr 12 min · Medium

Thai Members

Thai

Our tested Charred Chicken Thigh Medley: fiery, generous, and balanced with fish sauce and palm...

50 min · Easy

Thai Members

Thai

A zingy take on Lamb Pilaf, built on coconut and basil and finished the way we like it. Ready...

40 min · Easy

Thai

The kind of Thai plate you make on repeat. lemongrass and lime, a proper glaze, and a finish of...

45 min · Easy