Vietnamese · Snack

Bright Aubergine Skewers with ginger and star anise

A bright take on Aubergine Skewers, built on ginger and star anise and finished the way we like it. Ready in about 22 min and easily enough for 6 people.

4.8 from 2,406 cooks

Prep10 min

Cook12 min

Serves6

LevelEasy

Members' recipe

Bright Aubergine Skewers with ginger and star anise

Ingredients

700gaubergine
2 tbspolive oil
500mlstock
1/2 tspblack pepper
2 tsphoisin

Method

Prep everything first: chop the aromatics, measure the ginger and star anise elements, and pat the aubergine dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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