American Comfort · Main

Buttermilk and herb Chickpea Roast

The kind of American Comfort plate you make on repeat. buttermilk and herb, a proper steam, and a finish of fresh herbs.

4.7 from 2,812 cooks

Prep20 min

Cook30 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the buttermilk and herb elements, and pat the chickpea dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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