Caribbean · Soup

Caribbean Sweet Potato Ramen

A sun-kissed take on Sweet Potato Ramen, built on coconut and thyme and finished the way we like it. Ready in about 1 hr 10 min and easily enough for 4 people.

4.3 from 1,245 cooks

Prep20 min

Cook50 min

Serves4

LevelAdvanced

Members' recipe

Ingredients

700gsweet potatoes
1/2 tspblack pepper
2 tspsea salt
1/4 cupolive oil
100gthyme

Method

Prep everything first: chop the aromatics, measure the coconut and thyme elements, and pat the sweet potato dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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