Vietnamese · Main

Charred Mushroom with ginger and star anise

Weeknight-friendly Mushroom Roast with the ginger and star anise we come back to again and again. Big flavour, short shopping list.

4.6 from 1,076 cooks

Prep15 min

Cook35 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the ginger and star anise elements, and pat the mushroom dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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