Thai · Snack

Chicken Thigh Bites in galangal and chilli

This Thai Bites leans on galangal and chilli to do the heavy lifting. We bake the Chicken Thigh for real depth, then bring it together in one pan.

4.9 from 3,722 cooks

Prep10 min

Cook60 min

Serves4

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the galangal and chilli elements, and pat the chicken thigh dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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