American Comfort · Salad

Crispy Chicken Breast Slaw

This American Comfort Slaw leans on brown sugar and bourbon to do the heavy lifting. We crisp the Chicken Breast for real depth, then bring it together in one pan.

4.4 from 639 cooks

Prep12 min

Cook25 min

Serves8

LevelEasy

Members' recipe

Ingredients

2 largechicken breasts
6 clovesgarlic
750mlstock
freshly groundblack pepper
2 tbsphot sauce

Method

Prep everything first: chop the aromatics, measure the brown sugar and bourbon elements, and pat the chicken breast dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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