French · Snack

Dijon and tarragon Cod Bites

This French Bites leans on dijon and tarragon to do the heavy lifting. We glaze the Cod for real depth, then bring it together in one pan.

4.4 from 1,111 cooks

Prep30 min

Cook12 min

Serves8

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the dijon and tarragon elements, and pat the cod dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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