Chinese · Salad

Grilled Chicken Breast with sweet and sour

Our tested Grilled Chicken Breast Grain Bowl: blistered, generous, and balanced with sweet and sour. Serves 6 people with plenty to go around.

4.8 from 3,376 cooks

Prep25 min

Cook30 min

Serves6

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the sweet and sour elements, and pat the chicken breast dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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