Vietnamese · Snack

Herb and peanut Prawn Skewers

A bright take on Prawn Skewers, built on herb and peanut and finished the way we like it. Ready in about 1 hr 45 min and easily enough for 4 people.

4.3 from 2,154 cooks

Prep15 min

Cook90 min

Serves4

LevelAdvanced

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the herb and peanut elements, and pat the prawn dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

Vietnamese

A light take on Chicken Thigh Bowl, built on caramel and pepper and finished the way we like...

45 min · Medium

Vietnamese

The kind of Vietnamese plate you make on repeat. fish sauce and lime, a proper crisp, and a...

27 min · Medium

Vietnamese

A bright take on Halloumi Pilaf, built on fish sauce and lime and finished the way we like it....

30 min · Medium

Vietnamese Members

Vietnamese

A light take on Pork Chowder, built on herb and peanut and finished the way we like it. Ready...

28 min · Easy