Caribbean · Side

Lime and garlic Salmon Side

Weeknight-friendly Salmon Side with the lime and garlic we come back to again and again. Big flavour, short shopping list.

4.4 from 2,572 cooks

Prep30 min

Cook18 min

Serves8

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the lime and garlic elements, and pat the salmon dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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