Mexican · Breakfast

Mexican Beef Pancakes

Our tested Charred Beef Pancakes: fire-roasted, generous, and balanced with ancho chilli. Serves 2 people with plenty to go around.

4.9 from 1,117 cooks

Prep20 min

Cook12 min

Serves2

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the ancho chilli elements, and pat the beef dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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