Mexican · Snack

Mexican Squash Fritters

This Mexican Fritters leans on cumin and garlic to do the heavy lifting. We crisp the Squash for real depth, then bring it together in one pan.

4.3 from 175 cooks

Prep20 min

Cook35 min

Serves4

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the cumin and garlic elements, and pat the squash dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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