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Chinese · Main

Mushroom Stew in soy and ginger

Our tested Pan-Seared Mushroom Stew: wok-tossed, generous, and balanced with soy and ginger. Serves 6 people with plenty to go around.

4.7 from 3,763 cooks
Prep30 min
Cook15 min
Serves6
LevelEasy
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Mushroom Stew in soy and ginger
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