Chinese · Main

Roasted Turkey with black bean and garlic

Weeknight-friendly Turkey Stew with the black bean and garlic we come back to again and again. Big flavour, short shopping list.

4.4 from 721 cooks

Prep10 min

Cook35 min

Serves6

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the black bean and garlic elements, and pat the turkey dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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