Japanese
Japanese
Charred Chickpea Slaw
The kind of Japanese plate you make on repeat. dashi and scallion, a proper char, and a finish...
Japanese · Side
Sake and butter Chicken Breast Mash
Our tested Braised Chicken Breast Mash: delicate, generous, and balanced with sake and butter. Serves 8 people with plenty to go around.
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Lamb Soup in soy and ginger
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