Greek · Salad

Smoked Turkey with olive and caper

Weeknight-friendly Turkey Slaw with the olive and caper we come back to again and again. Big flavour, short shopping list.

4.9 from 2,603 cooks

Prep12 min

Cook40 min

Serves8

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the olive and caper elements, and pat the turkey dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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