Indian · Breakfast

Steamed Chicken Breast Bowl

Weeknight-friendly Chicken Breast Bowl with the coconut and curry leaf we come back to again and again. Big flavour, short shopping list.

4.5 from 3,458 cooks

Prep12 min

Cook35 min

Serves4

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the coconut and curry leaf elements, and pat the chicken breast dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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