Charred Salmon Pilaf with tomatillo and jalapeno
A charred take on Salmon Pilaf, built on tomatillo and jalapeno and finished the way we like...
The kind of Mexican plate you make on repeat. cumin and garlic, a proper steam, and a finish of fresh herbs.
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A charred take on Salmon Pilaf, built on tomatillo and jalapeno and finished the way we like...
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