Indian · Breakfast

Sweet Potato Bowl in garam masala

This Indian Bowl leans on garam masala to do the heavy lifting. We smoke the Sweet Potato for real depth, then bring it together in one pan.

4.9 from 1,072 cooks

Prep12 min

Cook40 min

Serves6

LevelAdvanced

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the garam masala elements, and pat the sweet potato dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

Indian

The kind of Indian plate you make on repeat. ginger and green chilli, a proper crisp, and a...

33 min · Easy

Indian Members

Indian

Our tested Baked Cod Hash: slow-braised, generous, and balanced with coconut and curry leaf....

2 hr · Medium

Indian

Weeknight-friendly Sweet Potato Skewers with the garam masala we come back to again and again....

42 min · Easy

Indian Members

Indian

This Indian Toast leans on coconut and curry leaf to do the heavy lifting. We sear the...

45 min · Easy