Spanish · Side

Tofu Gratin in smoked paprika and garlic

A tapas-style take on Tofu Gratin, built on smoked paprika and garlic and finished the way we like it. Ready in about 32 min and easily enough for 2 people.

4.3 from 1,974 cooks

Prep12 min

Cook20 min

Serves2

LevelEasy

Members' recipe

Tofu Gratin in smoked paprika and garlic

Ingredients

2 blocksfirm tofu
4 clovesgarlic
2 tspsea salt
freshly groundblack pepper
1 tspsaffron

Method

Prep everything first: chop the aromatics, measure the smoked paprika and garlic elements, and pat the tofu dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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