Vietnamese · Dessert

Tofu Pudding in herb and peanut

Our tested Grilled Tofu Pudding: herbal, generous, and balanced with herb and peanut. Serves 2 people with plenty to go around.

4.9 from 1,054 cooks

Prep10 min

Cook20 min

Serves2

LevelEasy

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the herb and peanut elements, and pat the tofu dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

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