American Comfort · Dessert

Turkey Tart in smoked paprika

This American Comfort Tart leans on smoked paprika to do the heavy lifting. We braise the Turkey for real depth, then bring it together in one pan.

4.8 from 3,610 cooks

Prep12 min

Cook40 min

Serves2

LevelMedium

Members' recipe

Ingredients

Prep everything first: chop the aromatics, measure the smoked paprika elements, and pat the turkey dry so it colours well.

Warm the olive oil in a large pan over a medium heat and soften the onion and garlic until sweet and translucent, about 5 minutes.

Members only

Join Stewart & Musell to open this page and every other premium recipe, plus printable shopping lists. Plans from $89.99/mo billed annually.

See membership Sign in

American Comfort Members

American Comfort

The kind of American Comfort plate you make on repeat. black pepper, a proper smoke, and a...

1 hr · Advanced

American Comfort Members

American Comfort

Our tested Slow-Cooked Beef Toast: hearty, generous, and balanced with maple and mustard....

2 hr 12 min · Medium

American Comfort

The kind of American Comfort plate you make on repeat. maple and mustard, a proper stir-fry,...

45 min · Medium

American Comfort Members

American Comfort

The kind of American Comfort plate you make on repeat. black pepper, a proper sear, and a...

30 min · Easy